There are too many variables in a question like this for anyone to be able to respond with a straight answer. I believe that the GS3 is probably the best 1G on the market, but not many people can spend $7500 on a single group machine.
Depends on what features you decide are "necessary."
Hard question to answer. It definitely depends on what you want to use it for. For a small volume coffee house, the GS3 would be a dream. If it was for like a cafe that maybe made espresso every so often, you might look at the Andrea Premium. But again, it all depends on what your setting or volume expectations are. Good luck!
Have you taken a look at the LaSpaziale S1, or the Vavaldi single? You might also want to take a look at the NEW Rancilio Lever units, all manual operation, way cool. We have a single in our show room (we have also sold 3 2 groups in a single month recently) and it is a dream to work on! Good luck.
I am working on my menu in my shop, and am trying to decide about my brewing offerings. I will be having a pourover bar, rather than airpots of mechanical drip coffee, due to my commitment to providing the freshest cup possible. I plan to have a dri…
Yep... that's about right. All machines have some benefits and fans, or else they wouldn't be in business.
For a fast paced drive-thru, I'd say make sure it is a big boiler and quick steamer. Forget the two groups... you'll be 3 group territory. Yo…
Hey!
Thanks for your suggestions, it's awesome to find someone so willing to be helpful. I actually did find a position as morning manager at a Coffee Shop/Wine Bar here called Perugino, so my immediate search is over, but I'll still check out your…
A naked PF is absolutely paramount for me in successfully adjusting my grinder's setting. And in the beginning, was just as important in figuring out the correct distribution/tamping technique.