Mike, I already have an IR-3, but might be in the market for another. It'd be for back of house, so ugly is fine. How's it run? Does it have a profile automation unit or all manual? Floor model, yes? and last, where are you? tks.
Hi Mike just wondering have you sold the IR40 yet. We have one ourselves and have recently discovered that only 15 were ever built, we also have a 25k Gothot she's as old as me but I'd wager roasts a darn site better than me as well. Cheers Peter
Are you still looking to sell those roasters. I was laid off and have been looking for work for six months. I am falling behind in everything. I was thinking maybe since I love cooking cooffee perhaps I could sell it to someone. Please let me know. la.bussey@yahoo.com. I am not worried about how it looks just need it to work. Thank you.
How did your tea tasting go? When we were doing our we called Mighty Leaf and Two Leaves and a Bud and got them to send 2 of each of their teas and we tried them one by one with staff to find our favorites. Those were not loose leaf teas but tea pou…
Sorry Jay, I can be a little inept at times... The reson that I posed this question in the first place is because I feel that most coffee shop owners seem to have a little bit of a jaded view about what they offer. We do have some truly outstand sho…
Everyone is looking for authentic chai- that's great! But, after serving chai from Oregon Chai, My Chai (seemed weak when I tried it prepared by them at coffee fest?), and others... my customers keep coming back for "the best chai they ever had" Big…
So. thus far in my ~2 weeks of being open, i'm really happy with the roaster, and i like his coffees a lot. he gets coffee via royal importers NY and is very much in line with my coffee philosophy - roasting exactly what the bean needs and always up…
Our customers like the taste of Big Train Spiced Chai. We have tried others including oregon chai but they don't like it. We stick with what the customers like. :-)
We use Morning Glory Chai which is made locally here in seattle. it is very nicely balanced, not too spicy, and very clean tasting. I think it is probably a little more expensive than most chais, but we just charge accordingly. They are a great comp…
Hi Malia:
Bhakti Chai is made in CO and is quite spicy, but it needs to be kept refrigerated and I think they only deliver in the Boulder/Denver area. It is also very expensive (it retails in grocery stores for $11.99 a quart, dont know about the w…