Keaton, I agree with the frustration of wasted shots. however thats not our style either. And if the espresso is pulled to 2. oz, then I have no issues with that, I just find few places are doing that. And Jesse, funny enough I was talking with Sc...
The Monmouth way is I guess unique, which is what made them what they are today. In many ways it kind of reminds me of some of the ways coffee is done, fresh, in asia. I guess the key for Monmouth is every cup made, is fresh- not through a animo, ...
Greg,
I'm dying to get up there and check you guys out!! I think I only have one or two weekends left before I give up my entire life to this cafe so I will seriously make a concerted effort to make the trip before then. For the Guatemalan, the sp...
The Clover was originally conceived by the Clover company which got bought by Starbucks about three years ago. It is a solid machine if you can maintain it and find parts, I believe that Starbucks does deal in maintenance contracts. If you can kee...
is there such a thing as... higher quality steaming pitchers? are the generics generally just as good as say, alessi or some other brand i dont know about?