Permalink Reply by Troy on November 6, 2009 at 3:26am
I have used this to teach milk texturing before, and it definately saves some $$$'s until the student is ready for the real stuff. I do get a little nervous about soapy water getting syphoned back into the boiler though, which can happen on certain machinery.
It really works, how cool. I also worry a little about getting soapy water in the boiler but I think if you are very careful and purge every time it should be okay, right?
i totally did this today- it was a great practice tool, and my drinks turned out alot better tonight. i really liked not having to go through tons of milk, instead it only took a few times when i used milk to get my art just right.
Karl,
Is Synesso, in there comment, trying to say that maintenance and up keep can be handled by a local technician?
The fact that KVDW is only 72 miles away is a huge consideration in some respects.
Joe
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Ambassador for Specialty Coffee and palate…
Thanks for the reply so far guys. Jays remarks are absolutely to be considered. The servicing of the Synesso is absolutely a point. This is what Synesso has to say about that;
"The Cyncra is designed to be service friendly and reliable. We use many…