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All Discussions Tagged 'beverages' (3)
| Discussions | Replies | Latest Activity |
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Best sauce/liquid mocha, white mocha, caramel, and chai?We'd like to have our mocha, white mocha, caramel, and chai in liquid/sauce form for making drinks. This is especially important for blende… Started by Daniel James Scriver |
8 |
Jul 6 Reply by Bryan Wray |
51 weeks , 51 drinksTo celebrate the world of barista competitions and just how incredible and creative our little, big world can be I am proposing 51 weeks, 5… Started by Sarah Dooley |
3 |
May 12 Reply by Jay Caragay |
The amazing Billy WilsonI am such a fan of this gentlemen. If anyone can remember and would like to share, Mr. Wilson used a food safe chemical two NWWBC competiti… Started by Sarah Dooley |
12 |
Oct. 23, 2008 Reply by Lorenzo Perkins |
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Clean, sweet and full of flavor; we love vac pot coffee. This group is for people who want to talk technique and up their siphon game.
This is a group for coffee roasters of all types, commercial and home roasters alike.
That's a great idea, Matt, thanks!
If you are a Barista in the Dallas/Ft. Worth Area, this group is for you!
we will be hosting Barista Jams for the Dallas coffee community.
I would reccomend a Baratza grinder (http://www.baratza.com/) instead of pre grinding. These are solid home grinders that can easily make the transition to a light commercial use decaf espresso grinder. You can get them from $150-450, but they i thi…
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