the world's premiere online community for the specialty coffee industry
Coffee (287)
| Discussions | Replies | Latest Activity |
|---|---|---|
Looking for independent coffee producers, roasters, shops, barista (trainers) & more.I'd like to introduce myself as the Editor for Vintage Indie. We are looking for special guests for our online magazine. We are looking t… Started by Gabreial |
0 | Jun. 6, 2008 |
Cold Brew/ Toddy CoffeeI am looking at perhaps getting toddy coffee for our iced coffees this summer. Does anyone have experience/opinions on toddy coffee and th… Started by rob |
19 |
May. 30, 2008 Reply by Kristen |
Best beans for my Silvia (The machine - Not my sister!))Lite Roast or Medium? I like Lite roasted and Medium the best so far. Dark or "Espresso" seem to be too bitter and don't express the true f… Started by Brian |
1 |
May. 15, 2008 Reply by Jaima |
Healthy Coffee.........Just wondering if anyone has heard of the Healthy Coffee? Started by Jeannemarie |
1 |
May. 12, 2008 Reply by Andrew Hetzel |
Roasters Guild - Roasters' Choice Competition ResultsCongrats to all those who entered! What's everybody's opinion about the results? Anybody as shocked as I was? I have a bag of the 1st plac… Started by Jack Kuo |
8 |
May. 12, 2008 Reply by Timmateo Dominck |
Cupping and samplingCurrently trying to get my head round the coffee roasting process... eep! Seems to me that roasters and cuppers have a great deal of power… Started by Bel Townsend |
4 |
May. 9, 2008 Reply by Spencer |
Coffee Shower?I attended a coffee cupping about two months ago and as we were wrapping up/cleaning up, the discussion of the use of new and used coffee g… Started by Alex Negranza |
21 |
May. 8, 2008 Reply by Alex Negranza |
COFFEE SHOPS USING LIBERICA COFFEEAre there any coffee shops, particularly in US & in Europe uses liberica coffee? Why use it & why are you not using that kind of co… Started by vanessa love lupiba |
4 |
Apr. 29, 2008 Reply by vanessa love lupiba |
The Science of Coffee Storage and Preparation - Good Empirical Data?The internet is crawling with theories for storing and making good coffee. Some are very speculative and some based on good science about t… Started by Christian |
8 |
Apr. 20, 2008 Reply by Peter Tam |
Bean to cup... Farm to restaurant?Not a fan of MCD, but I accidentally came across this MCD's website. Thought their "farm to restaurant" idea sounds suspiciously similar to… Started by Jack Kuo |
0 | Apr. 11, 2008 |
Sign in
Barista Exchange Partners
Latest Activity
bX Job Postings
© 2009 Created by Matt Milletto
